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Sablefish (Black Cod)
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Alaska Sablefish Cacciatore
Succulent wild Alaska sablefish is the perfect substitute for chicken in this stick to your ribs Cacciatore recipe
Favorite
Gochujang-Marinated Alaska Sablefish With Shiitakes
"Buttery, succulent Alaska sablefish (also commonly known as black cod) lends itself to a variety of preparations, but my favorite is this easy recipe hack, using 'en papillote'". - Joy Cho
Favorite
Braised Alaska Sablefish with Ginger & Scallion
Buttery Alaska sablefish is made even more decadent with the addition of a savory sauce in this simple, yet unusual, recipe.
Favorite
Alaska Sablefish Indian Fish Fry with Masala Aioli
"Alaska sablefish is one of my favorites. It is super resilient to being overcooked and maintains moisture." - Chef Fraser
Favorite
Alaska Sablefish with Miso and Sesame Greens
Miso-marinated Alaska sablefish with a simple stir fry brings out the buttery, silky flavor of the fish with this simple recipe, photo credit Steve Lee.
Favorite
Roasted Alaska Sablefish with Charred Fennel
Silky blood orange aioli pairs beautifully with buttery Alaska sablefish and charred fennel. Recipe photo credit Steve Lee.
Favorite
Miso Glazed Alaska Sablefish with Sesame Ginger Cucumber Salad
An umami-rich marinade infuses buttery sablefish before it’s broiled to perfection and served with a gingery cucumber salad.
Favorite
Spicy Alaska Sablefish in Lettuce Cups
Korean chili paste, miso and honey give a sweet and spicy kick to baked sablefish in this healthy and fresh dish.
Favorite
White Wine Poached Alaska Fish with Lemon Butter Sauce
Steaming or poaching is a healthy way to infuse flavor into fish. This dish is topped with a simple herb butter sauce for an elegant finish.
Favorite
Banh Mi Alaska Sablefish Sliders
Try this recipe for a simple fish-forward twist on the Vietnamese classic sandwich.
Favorite
Alaska Sablefish with Ginger-Lime Sauce
Pan-fried Alaska sablefish paired with a bright ginger-lime sauce and cucumber noodles makes for a fresh spring dish.
Favorite
Olive Oil Poached Alaska Sablefish with Couscous and Saffron Broth
Buttery sablefish lays on a bed of hearty couscous in this delicious dish.
Favorite
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Need More Inspiration? Download the Alaska Seafood 40 Years of Fish Cookbook for Fresh Ideas.
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